Holi 2023: Discover the Top Places for Colorful Fun and Delicious Food
India is a land of diverse cultures and each region has its own unique way of celebrating this colourful festival
Holi, the festival of colors, is not only about playing with colors and indulging in delicious food but also about enjoying some amazing drinks with friends and family. Drunch, a combination of drinks and brunch, is the perfect way to celebrate Holi. India is a land of diverse cultures and each region has its own unique way of celebrating this colorful festival. From Thandai in North India to Fani in Goa, there are numerous options to choose from. These places are for the drunkenness of Holi. So, let's raise a glass and celebrate Holi in style with these amazing brunch options!
The Clerigies, New Delhi
Enjoy the flavors of Holi with curated set menus and delectable hampers from The Claridge's, New Delhi. Tiffin by Claridge's offers a specially prepared set menu for the joyous occasion of Holi. Each dish on the menu is carefully crafted to enhance the festive spirit and add an explosion of flavor to your celebration. Offering a varied culinary experience, the menu has an exquisite selection of dishes that will tantalize the taste buds. Starters include Ajwaini Fish Tikka, Gilafi Sikh and Dudhiya Murg Tikka, Peshawari Paneer Tikka, Mustard Ke Phool and Bhutte Aur Methi Ke Sikh, all served with stuffed kulchas. For the main course, the signature dishes include Murg Pulao, Dal Dhaba, Tawa Machli, Big Mirch Ka Paneer, Aloo Gobi Adraki, Dal Dhaba, Sabzi Pulao and the secret lamb shank curry known as the signature Balti Meat. To end on a sweet note, enjoy the delectable dessert menu that offers a choice between two traditional Indian desserts – gujia, grated and roasted dry fruits, khowa, grated coconut and a hint of semolina and rabi, with clotted cream for a heavenly taste experience. A decadent sweet dish made from layered, condensed sweetened milk.
Grand Hyatt Gurgaon
Embark on a culinary journey with Pan-Asian Live Buffet at Grand Hyatt Gurgaon with chef interactive counters offering epicurean delights like Make Your Own Sushi, Chat Counters, Live Pasta Counters, Dim Sums. Expertly curated by Chef Herwig and his team, this Holi brunch will help you unwind and fill your palate with exquisite flavors from Indian, Western and Asian cultures. Named after the mythological goddess of fantasy and illusion, Maison Maia presents a theatrically themed menu selection of "real food" from the Asian and European continents. With a central theme of 'Fresh Food Fast', Cafe Bistro uses locally grown produce with a sensitive mix of dietary options for all possible tastes.