
Goitrogens in soy can interfere with thyroid function, limit intake.
Broccoli, cauliflower, Brussels sprouts contain goitrogens, limit consumption.
May worsen thyroid disorders, increase inflammation, consider reducing gluten intake.
Unhealthy fats in processed foods can negatively impact thyroid function.
Fried foods can increase inflammation, disrupt hormone balance, consume in moderation.
Interferes with thyroid hormone, consider limiting caffeine intake for better thyroid health.
Excessive sugar consumption leads to inflammation, metabolic imbalances, moderate intake.