
Cow's milk provides calcium and protein, aiding in blood pressure reduction.
Rich calcium content strengthens bones, crucial for children's growth.
Research supports cow's milk as a source of essential proteins.
Despite misconceptions, milk components aid in weight management.
Potassium and low sodium in cow's milk lower heart disease risk.
Cow's milk offers omega-3, proteins, and antioxidants for inflammation.
Vitamin E, selenium, and zinc in cow's milk enhance immunity.