Oats, sooji, sour curd, salt, green capsicum, sesame oil, mustard seeds, curry leaves, baking soda, oil for greasing.
Blend oats into a fine powder.
Mix oats powder with sooji in a bowl.
Add salt, capsicum, and curd to the mixture. Mix well.
Prepare tempering with oil, mustard seeds, and curry leaves.
Add tempering to the batter. Mix well and add baking soda.
Your weight-loss-friendly Oats and Sooji idlis are ready. Enjoy with chutney.