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Training Session on FSSAI Licenses Held in Bharmaur

A recent training session in Bharmaur aimed at educating self-help groups about obtaining FSSAI licenses was led by local officials. The workshop emphasized the importance of food safety standards, the licensing process, and proper labeling and packaging. Attendees received valuable insights from health department representatives, ensuring they are well-equipped to navigate the requirements for selling food products in the market. This initiative is part of the broader Van Dhan Vikas Yojana, aimed at enhancing local livelihoods through better food safety practices.
By Narendra Chaudhary | May 6, 2026, 16:41 IST
Training Session on FSSAI Licenses Held in Bharmaur gyanhigyan

FSSAI Licensing Training in Bharmaur


Mahindra Patial
Bharmour


A training workshop focused on acquiring licenses from the Food Safety and Standards Authority of India (FSSAI) took place today in Bharmaur, led by ADM Bharmour Vikas Sharma as part of the Van Dhan Vikas Yojana.


Representatives from the Health & Family Welfare Department in Chamba, including Deepak Anand, Assistant Food Safety Commissioner, and Tavinder Chanoria, District Development Officer, offered comprehensive insights to self-help groups (SHGs) from Bharmaur and Holi. They outlined the essential need for FSSAI licenses for marketing food products, walked through the application process, and highlighted the significance of labeling and packaging to maintain product standards.


Additionally, Van Dhan Surveyor Sanjay Kumar (Bharmaur) and Surveyor Manorama Devi (Holi) were in attendance during the session.


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