Revival of Tourism and Agriculture in Manipur Amidst Improving Conditions

Manipur is experiencing a revival in its tourism and agriculture sectors as normalcy returns after years of disruption. Tourists are enjoying the scenic beauty of Loktak Lake, while local farmers like Ningthoujam Inaocha are successfully reviving their livelihoods through sustainable practices. Despite past challenges, there is optimism for the future as more farmers adopt scientific methods, potentially leading to economic self-sufficiency in the region. This article highlights the inspiring stories of resilience and hope among the local farming community.
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Revival of Tourism and Agriculture in Manipur Amidst Improving Conditions

Positive Developments in Manipur's Tourism and Agriculture

Manipur is witnessing encouraging signs of improvement in its tourism and agriculture sectors as normalcy gradually returns after years of disruption. Tourists have been spotted enjoying boating on Loktak Lake, the largest freshwater lake in Northeast India, renowned for its unique floating islands known as phumdis, which are composed of vegetation, soil, and organic matter. Images from the site show visitors peacefully seated in boats, taking in the natural beauty surrounding them.


Inspiring Story of a Progressive Farmer

Meanwhile, the story of a progressive farmer from Kumbee Terakha village in Bishnupur district is drawing attention for its message of hope through sustainable agriculture. Vegetable farmer Ningthoujam Inaocha has successfully revived his livelihood after suffering significant losses during the COVID-19 pandemic and prolonged unrest in the state. Cultivating vegetables on a small plot of land, Inaocha has grown varieties such as green hero cabbage, cauliflower, queen magic broccoli, and local mustard, which he has used for years. This season alone, he planted around 18,000 seedlings, including over 3,000 mustard plants, and recently harvested nearly 100 bundles of mustard in a single day.


Challenges and Optimism for the Future

Reflecting on the tough times, Inaocha recalled the heavy losses he faced due to the inability to sell his produce during the pandemic, compounded by violence that disrupted agricultural activities until last year. He expressed hope for this year, stating, "I expect to sell my produce properly." He earns approximately 20 lakh rupees annually from vegetable farming, excluding rice cultivation, with seasonal earnings ranging from seven to eight lakh rupees. Inaocha believes that if more farmers adopt intensive and scientific methods, Manipur could achieve economic self-sufficiency.


Creating Local Employment Opportunities

He explained that scientific farming techniques could further enhance production. While organic farming may yield lower quantities, it ensures higher profits. His farm has also created local job opportunities. Farm worker Yumnaam Ibemcha mentioned that many laborers are engaged in planting, field cleaning, and maintenance. With improved conditions and increasing agricultural activities, farmers like Inaocha are hopeful that peace and productivity will restore livelihoods in Manipur's rural areas.