Discover Culinary Delights at Savoir: A Hidden Gem in New Chandigarh

Savoir at OG Retreat is a tranquil escape in New Chandigarh, offering a unique blend of modern Indian cuisine and luxurious accommodations. With a menu crafted by Executive Chef Tushar Sood, guests can indulge in innovative dishes that fuse traditional flavors with contemporary twists. The retreat features a stunning villa, a serene pool, and ample space for families to enjoy. Whether you're looking for a leisurely meal or a relaxing staycation, Savoir promises an unforgettable culinary journey amidst lush greenery. Discover the perfect blend of relaxation and gourmet dining just a short drive from the city.
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Discover Culinary Delights at Savoir: A Hidden Gem in New Chandigarh

A Serene Escape in New Chandigarh

Nestled away from the urban frenzy, Savoir at OG Retreat offers a tranquil environment featuring expansive lawns, a peaceful pool, and a menu that reinterprets modern Indian cuisine. This new addition to the resort landscape in New Chandigarh is perfect for those seeking a relaxing meal or a refreshing staycation, providing a serene escape that is conveniently close to the city yet blissfully detached from its noise.


Luxurious Accommodations and Dining

Surrounded by lush greenery, the retreat boasts a lavish three-bedroom villa complete with a spacious lobby and a full-service restaurant. Guests have the option to either stay overnight or visit for a day of pampering, whether it’s indulging in a sumptuous meal, lounging by the pool, or enjoying the scenic views.


Meet the Visionary Behind Savoir

At the core of this retreat is Harish Jain, who has made a remarkable shift from publishing to the culinary arts, skillfully merging both interests. Spanning three acres, the retreat also includes his personal office where he engages in reading and writing. Jain is equally passionate about his culinary offerings, having recently released a play titled ‘Gunahgar’, inspired by historical events.


Culinary Expertise at the Helm

The culinary journey at Savoir is expertly guided by Executive Chef Tushar Sood, a native of Himachal Pradesh with an impressive background in luxury kitchens throughout India. "Our focus is on Indian cuisine with a unique fusion twist," Chef Sood explains, showcasing his ability to blend continental flavors into the menu.


An Eclectic Menu Awaits

The menu is a vibrant mix of flavors and creativity. For starters, guests can enjoy the Vijaywada cocktail samosa, a crispy treat filled with cheese and nuts. Another highlight is the paneer khurchan moplah tawa, featuring flavorful paneer bhurji served on house-made moplah pao, reminiscent of focaccia. A surprising fusion dish is the soya champ paired with pad thai noodles, combining Punjabi spices with Thai elegance.


Refreshing Beverages and Unique Soups

Mocktails are also a highlight, with refreshing options like Apple Ignite and the Cucumber Summer Cooler. The soup selection is equally innovative, featuring rasam infused with minestrone that blends South Indian spices with Italian influences, and a bold Burmese samosa soup topped with coriander crush. Chicken enthusiasts can savor the murg dhania shorba, delicately flavored with coconut milk.


Main Course and Decadent Desserts

The main course continues the adventurous theme, offering dishes like keema matar quinoa pulao and kimchi-flavored raita, each a testament to creativity and flavor. Traditional favorites such as falafel & hummus, classic Arrabbiata pasta, and thin-crust pizzas are also available. For those craving indulgence, the nihari and rich butter chicken are best enjoyed with crispy butter naan.


Desserts are equally impressive, featuring butterscotch dal bahaar (halwa served with ice cream) and gulkand kaju Biscoff kheer, ensuring a sweet conclusion to the meal.


Family-Friendly Getaway

Located just a short drive away, Savoir at OG Retreat is an excellent destination for families, offering ample open space for children to play, engaging activities, and unforgettable meals to share.