Inside India's Premier Dairy: The Success Story of Devendra Shah

Bhagyalakshmi Dairy, owned by Devendra Shah, caters to India's elite, including celebrities and wealthy families. With a focus on premium cattle breeds and automated operations, the dairy produces over 25,000 liters of milk daily. Shah's significant investment and innovative practices, such as RO-filtered water for cows and a customer-centric delivery system, highlight the growing demand in India's dairy market, projected to reach $140 billion by 2020. This article delves into the unique aspects of this successful dairy business.
 | 
Inside India's Premier Dairy: The Success Story of Devendra Shah gyanhigyan

A Dairy for the Elite

Inside India's Premier Dairy: The Success Story of Devendra Shah


One of the most prestigious dairies in India, known as Bhagyalakshmi, supplies milk to some of the country's wealthiest families, including the Ambani family, as well as celebrities like Amitabh Bachchan, Sachin Tendulkar, Hrithik Roshan, and Akshay Kumar.


The Dairy's Owner

Devendra Shah, the owner of this dairy, claims to be the largest dairy farmer in the country. Initially, he was involved in the clothing business before transitioning to dairy farming. He started with 175 customers under the brand 'Pride of Cow' and has now expanded to over 22,000 customers in Mumbai and Pune, including numerous high-profile clients.


Premium Cattle Breeds

According to a leading website, Shah's farm houses around 4,000 Dutch Holstein cows, each valued between ₹1.75 lakh and ₹2 lakh. In contrast, Indian native breeds are priced between ₹80,000 and ₹90,000.


Significant Investment

Shah has invested approximately ₹150 crore in his dairy farm, which spans 26 acres. The facility produces over 25,000 liters of milk daily and features specialized care for the cows, which has become a topic of discussion among the public.


Caring for the Cows

The cows are provided with rubber mats that are cleaned three times a day, and they drink RO-filtered water. Music plays continuously in the dairy, and the cows are fed a diet of soybean, alfalfa grass, seasonal vegetables, and corn, along with Ayurvedic medicines to maintain their health and control milk fat.


Automated Operations

Remarkably, the entire process from milking to packaging is automated, eliminating the need for human intervention. Each cow's weight and temperature are checked before milking, and any sick cows are sent directly to the hospital. Milk is collected from up to 50 cows at a time, taking just seven minutes.


Efficient Delivery System

Devendra Shah's daughter, Akshali Shah, who heads marketing, explained that milk is delivered to Mumbai via freezing vans that travel 163 kilometers, taking about three and a half hours. Delivery personnel aim to reach customers' homes between 5:30 AM and 7:30 AM.


Customer-Centric Approach

The marketing head emphasized their commitment to customer satisfaction, noting that they accommodate requests for milk deliveries between Pune and Mumbai. Each customer has a unique login ID for the 'Pride of Cow' service, allowing them to modify or cancel orders and change delivery locations.


Growing Dairy Market

According to a report by the Investor Relations Society, the dairy market in India is projected to reach $140 billion (approximately ₹9 lakh crore) by 2020, up from about $70 million (around ₹4.54 lakh crore) in 2013, indicating a rapidly increasing demand in the sector.