Delicious Dishes to Elevate Your Lohri Celebration

This Lohri, elevate your celebration with a variety of delicious dishes beyond the usual fare. From the spicy Pindi Chole to the sweet Gajar ka Halwa, explore ten unique recipes that will impress your guests and make your party unforgettable. Discover how to incorporate traditional flavors with a modern twist, ensuring everyone leaves with satisfied taste buds. Read on to find out how to make your Lohri gathering truly special with these culinary delights!

By Narendra Chaudhary Jan 13, 2026, 12:29 IST

Exciting Culinary Ideas for Lohri

When you think of Lohri, the first dish that often comes to mind is 'Sarson ka Saag' (mustard greens). However, if you're looking to spice things up at your celebration this year, this article is just what you need.

Instead of the usual rewari and peanuts, consider adding these 10 delightful dishes to your Lohri menu. Your guests will surely be impressed!

Pindi Chole
No Lohri gathering is complete without the rich flavors of Punjabi cuisine. Pindi Chole, with its unique preparation using dry spices and tea water, offers a distinct taste and color. Pair it with bhaturas or kulchas for a perfect combination.

Amritsari Kulcha
Having Pindi Chole without hot Amritsari Kulcha is simply not right. This crispy bread, filled with potatoes, onions, and spices, and topped with butter, will surely be a hit at your party.

Makki ke Kebab
Corn is a staple during Lohri, so why not present it in a new way? Crispy kebabs made from boiled corn, potatoes, and spices make for an excellent starter, especially when served with green chutney.

Dahi Bhalle
A refreshing and slightly sweet dish can elevate your meal. Soft bhalles made from urad dal, served with cool yogurt and sweet tamarind chutney, not only taste great but also aid digestion after a heavy meal.

Methi Malai Matar
Fenugreek is abundant in winter. If your guests are tired of the usual greens, surprise them with Methi Malai Matar. The creamy richness combined with the slight bitterness of fenugreek creates a delightful dish that pairs well with naan.

Til Wale Aloo
Sesame seeds hold special significance during Lohri. Instead of the usual sweets, try 'Sesame Potatoes'. Small potatoes roasted and coated with sesame seeds and spices make for a tasty snack.

Dal Makhani
No North Indian celebration is complete without Dal Makhani. This dish, made from black lentils and kidney beans slow-cooked with butter and cream, is loved by all ages.

Jaggery Rice
Consuming jaggery is considered auspicious during Lohri. For dessert, jaggery rice is a traditional and delicious choice. Adding fennel seeds and dried fruits will fill your home with a delightful aroma.

Paneer Tikka
There's nothing like enjoying Paneer Tikka on a chilly night by the bonfire. Marinated paneer grilled or cooked in a tandoor is a starter that never fails to impress.

Gajar ka Halwa
Lastly, when it comes to desserts, 'Gajar ka Halwa' (Carrot Halwa) reigns supreme in winter. Made with red carrots, khoya, milk, and an abundance of dried fruits, this warm halwa will sweeten your Lohri festivities.

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