Colorful Tricolor Recipes for Kids' Lunch on Republic Day
Delicious Tricolor Recipes for Children's Lunch
Tricolor Recipes for Kids' Lunch: Republic Day holds significant importance as it is celebrated with various cultural events in schools. On this day, children dress up beautifully and participate in the festivities. If you're looking to prepare something special for your child's lunchbox, consider vibrant, tasty, and nutritious dishes that reflect the spirit of this occasion.
Incorporating dishes that showcase the colors of the Indian flag into your child's lunch can be a wonderful idea. This not only connects children with Indian heritage but also helps them appreciate national symbols. Here are some delightful recipes you can create using the tricolor theme.
Tricolor Idli
To prepare tricolor idlis, start by making the batter and dividing it into three sections.
The first section is the plain white batter, the second is green (mixed with spinach puree), and the third is orange (mixed with carrot puree).
Carefully layer the idli molds with these three batters according to the flag's colors and steam them.
These idlis are not only colorful but also a healthy choice for your child's lunch.
Tricolor Dhokla
For tricolor dhokla, divide the batter into three parts.
Add turmeric to the first part, spinach paste to the second, and carrot paste to the third for the orange hue.
Layer these batters into the dhokla molds and steam them.
Your tricolor dhokla will be ready to serve.
Tricolor Pulao
To create tricolor pulao, wash the rice thoroughly and soak it for 20 minutes, then divide it into three portions.
Add turmeric to one portion for saffron rice, spinach puree to another for green rice, and carrot puree to the last for orange rice.
Heat ghee in a pan, gradually add the colored rice, and lightly fry. This pulao is a nutritious, colorful, and tasty lunch option for kids.
Tricolor Chilla
To make tricolor chilla, prepare a batter using gram flour (besan) and divide it into three parts.
Create three batters that represent the colors of the Indian flag.
Heat some oil on a griddle and pour the three batters in the flag's colors to cook the chilla.
This is a fantastic, tasty, and healthy option for your child's lunchbox.
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