8 Healthy Food Swaps for a Nutrient-Rich Diet

Foxtail Millet

A gluten-free powerhouse of fiber, protein, and phosphorus, ideal replacement for white rice.

Whole Wheat Flour

Packed with natural fiber, iron, calcium, and vitamins B1, B3, and B5, a healthier choice than refined flour (maida).

Jaggery

Unrefined sugar rich in sucrose, vitamins, minerals, and antioxidants to replace regular sugar.

Herbs or Spices

Low-sodium alternatives to add flavor and nutrition while reducing salt intake.

Sesame Oil

High in essential nutrients like Vitamin B6, manganese, and more, a better choice than hydrogenated vegetable oil.

Cottage Cheese (Paneer)

A protein and calcium-rich option that can replace high-fat cheese.

Unsalted Nuts

A source of antioxidants, Vitamin E, and minerals, perfect for snacking instead of deep-fried foods.

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