Healthy Oats Halwa Recipe for Bhai Dooj Celebration

Bhai Dooj Special Oats Halwa Recipe

Celebrate Bhai Dooj with a Healthy Twist: Bhai Dooj is a festival that emphasizes love and connection, marked by the ritual of tilak and the sharing of sweets. Sisters honor their brothers by applying tilak on their foreheads and offering them treats. However, during this festive period, many indulge in excessive sweets, leading to a desire for healthier options. This year, consider preparing a delightful yet nutritious dish for your brother.

Instead of opting for traditional heavy sweets, why not try making instant oats halwa? This dish is not only quick to whip up but also nourishing for both body and soul. Oats are packed with fiber and essential nutrients, providing your brother with energy while keeping the festive spirit guilt-free. This halwa is an excellent choice for those mindful of their sugar intake or weight. This Bhai Dooj, embrace health without compromising on tradition by making Oats Halwa.

Simple Oats Halwa Recipe

Ingredients:
Oats – 1 cup (roasted)
Milk – 2 cups
Ghee – 2 tablespoons
Dates or jaggery – 2-3 tablespoons
Mixed dry fruits – almonds, cashews, raisins
Cardamom powder – 1/4 teaspoon

Preparation Method

Making this halwa is quite straightforward. Begin by heating ghee in a pan, then add the roasted oats and sauté for 1-2 minutes. Next, pour in the milk and cook on low heat, stirring continuously. As the mixture thickens, incorporate date paste or jaggery. Finally, mix in the dried fruits and cardamom powder, cooking for an additional 2-3 minutes before serving hot.

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