×

Delicious Homemade Tamarind Candy Recipe

Discover the joy of making your own tamarind candy with this easy recipe. Perfectly blending sweet and sour flavors, this treat is not only a nostalgic favorite for many but also a delightful snack for kids. With just a few simple ingredients, you can whip up this delicious candy in no time. Whether you're looking for a unique gift or a tasty treat to satisfy cravings, this homemade tamarind candy is sure to impress. Dive into the recipe and relive those cherished childhood memories today!
 

Indulge in Sweet and Sour Tamarind Candy


Tamarind candy, with its delightful sweet and sour flavor, is a favorite treat for many. Often served as a palate cleanser in restaurants, this candy can be easily prepared at home in just a few minutes. It's an ideal gift for kids and is sure to evoke fond childhood memories. This candy can be enjoyed for days, making it a perfect solution for those moments when a unique snack is desired. With minimal ingredients that are readily available, this treat is not only tasty but also simple to make.



Ingredients Needed


- Tamarind
- Dates
- Hot water
- Jaggery
- Red chili powder
- Chaat masala
- Cumin powder
- Salt
- Ghee


Instructions to Prepare


Begin by soaking the tamarind and dates in water for at least 30 minutes.
- Next, blend the soaked dates and tamarind with some water until you achieve a smooth paste.
- Strain this mixture and transfer the strained paste into a pan, cooking it over low heat.
- Incorporate jaggery into the paste and continue cooking until it fully dissolves.




- Once the jaggery has melted, allow the paste to cool.
- Mix in chaat masala, salt, red chili powder, and cumin powder, ensuring everything is well combined.
- Finally, add desi ghee to the mixture and blend thoroughly.
- Wrap the mixture in paper and pack it up. Your homemade tamarind candy is now ready to enjoy!



PC Social Media