Celebrating Chhath: A Festival of Faith and Devotion

The Chhath festival, a significant celebration of faith and devotion, began with Nahai-Khai and will continue until October 28th. This four-day event is marked by women observing a 36-hour fast, praying to the Sun God for their children's well-being. The festival is celebrated with great fervor in several Indian states, emphasizing a disciplined lifestyle. Essential items for the rituals include new clothes, bamboo baskets, and various offerings. Discover the rich traditions and practices associated with this revered festival.

By Narendra Chaudhary Oct 25, 2025, 10:48 IST

Chhath Festival Kicks Off with Nahai-Khai

The Chhath festival commenced on Saturday with the observance of Nahai-Khai. This four-day celebration will last until October 28th. On the inaugural day, known as Nahai-Khai, women who fast take a sacred bath, consume pure vegetarian meals, and initiate their fast with a sense of sanctity.

Chhath is more than just a festival; it embodies faith, devotion, and self-discipline. Celebrated six days post-Diwali, it is marked with immense enthusiasm, especially in regions such as Bihar, Uttar Pradesh, Jharkhand, Madhya Pradesh, and West Bengal.

During this festival, women undertake a rigorous 36-hour fast, adhering to strict guidelines while praying to the Sun God for their children's happiness, prosperity, and longevity. For those observing the Chhath fast for the first time, it is essential to recognize that it transcends mere religious practice, representing a disciplined and virtuous way of life.

Essential Items for Chhath Puja

New attire for the devotee and family members

Two large bamboo baskets (davari) for holding offerings

A bamboo or brass vessel for making offerings to the Sun God

Glass, lota, and plate for containing milk and Ganga water for offerings

A coconut filled with water
Five leafy sugarcane stalks
Rice, wheat, and jaggery
12 lamps, incense sticks, wicks, kumkum, and vermilion
Banana leaf for adorning the worship area
Fruits such as banana, apple, water chestnut, sweet potato, and ginger plant
Turmeric pieces and betel nut

Honey and sweets
Ganga water and milk for offerings and bathing
Ingredients for making offerings: thekwa, jaggery, and wheat flour

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